| 000 -LEADER | |
|---|---|
| fixed length control field | 03375cam a2200601 i 4500 |
| 001 - CN | |
| control field | 17890766 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180103132446.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130918t20142014enka b 001 0 eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2013950845 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
| National bibliography number | GBB401673 |
| Source | bnb |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0500517304 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780500517307 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)ocn880378179 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | YDXCP |
| Language of cataloging | eng |
| Transcribing agency | PUL |
| Description conventions | rda |
| Modifying agency | GK8 |
| -- | UKMGB |
| -- | NLE |
| -- | EUW |
| -- | VP@ |
| -- | OCLCF |
| -- | AU@ |
| -- | OCLCQ |
| -- | OCL |
| -- | CHVBK |
| -- | OCLCO |
| -- | S3O |
| -- | OCLCO |
| -- | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | pcc |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | e-uk-en |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX717 |
| Item number | .R65 2014 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5942 |
| Edition number | 23 |
| 264 #1 - | |
| -- | London : |
| -- | Thames & Hudson, |
| -- | 2014. |
| 264 #4 - | |
| -- | �2014 |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | unmediated |
| -- | n |
| -- | rdamedia |
| 338 ## - | |
| -- | volume |
| -- | nc |
| -- | rdacarrier |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| -- | (OCoLC)fst00834893 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| -- | (OCoLC)fst01754933 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| -- | (OCoLC)fst00893952 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| -- | (OCoLC)fst00911989 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| -- | (OCoLC)fst01050567 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| -- | (OCoLC)fst01219920 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| -- | (OCoLC)fst01313546 |
| 610 27 - SUBJECT ADDED ENTRY--CORPORATE NAME | |
| -- | (DE-588)4134653-1 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| -- | (DE-588)4015556-0 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Rolls, Jans Ondaatje, |
| Relator term | compiler. |
| 245 14 - TITLE STATEMENT | |
| Title | The Bloomsbury cookbook : |
| Remainder of title | recipes for life, love and art / |
| Statement of responsibility, etc | Jans Ondaatje Rolls. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 384 pages : |
| Other physical details | illustrations (some color) ; |
| Dimensions | 25 cm |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references (pages 364-367) and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Machine generated contents note: 1. Before Bloomsbury (1890S--1904) -- 2. Old Bloomsbury (1904--14) -- 3. Bloomsbury In Wartime (1914--19) -- 4. An Appetite For Bloomsbury (1920S) -- 5. Bloomsbury And Abroad (1920S--1930S) -- 6. Bloomsbury In Eclipse (1930--41) -- 7. Bloomsbury's Offspring (1940S-- ). |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Here the Bloomsbury story is told in seven broadly chronological chapters, beginning in the 1890s and finishing in the very recent past. The Bloomsbury Group fostered a fresh, creative and vital way of living that encouraged debate and communication (only connect), as often as not across the dining table. Gathered at these tables were many of the great figures in art, literature and economics in the early twentieth century: E.M. Forster, Roger Fry, J.M. Keynes, Lytton Strachey and Virginia Woolf, among many others. Each chapter comprises a series of narratives, many of which are enhanced with an appropriate recipe, along with sketches, paintings, photographs, letters and handwritten notes, and featuring original quotations throughout. Part cookbook, part social and cultural history, this book will appeal to lovers of food and lovers of literature alike. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking, English |
| General subdivision | History. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Dinners and dining |
| Geographic subdivision | England |
| General subdivision | History. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bloomsbury group. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Painting |
| Geographic subdivision | England |
| General subdivision | History. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | English literature |
| General subdivision | History and criticism. |
| 651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| Geographic name | Bloomsbury (London, England) |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bloomsbury group. |
| Source of heading or term | fast |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking, English. |
| Source of heading or term | fast |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Dinners and dining. |
| Source of heading or term | fast |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | English literature. |
| Source of heading or term | fast |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Painting. |
| Source of heading or term | fast |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| Geographic name | England. |
| Source of heading or term | fast |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| Geographic name | England |
| Geographic subdivision | London |
| -- | Bloomsbury. |
| Source of heading or term | fast |
| 610 27 - SUBJECT ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Bloomsbury group. |
| Source of heading or term | gnd |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Ess- und Trinksitte. |
| Source of heading or term | gnd |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Matlagning. |
| Source of heading or term | sao |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Kokb�ocker. |
| Source of heading or term | sao |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Engelsk konst - historia. |
| Source of heading or term | sao |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Engelsk litteratur - historia. |
| Source of heading or term | sao |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Engelska f�orfattare. |
| Source of heading or term | sao |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Konstn�arsgrupper. |
| Source of heading or term | sao |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Litter�ara riktningar. |
| Source of heading or term | sao |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bloomsburygruppen. |
| Source of heading or term | sao |
No copies available.